Description
The soy bean seeds are soaked in water for two hours, after which it is drained and deep fried in hot cooking oil for 15 minutes. The product is then salted, cooled and packed ready for dispatch.
UGX1,300
The soy bean seeds are soaked in water for two hours, after which it is drained and deep fried in hot cooking oil for 15 minutes. The product is then salted, cooled and packed ready for dispatch.
The soy bean seeds are soaked in water for two hours, after which it is drained and deep fried in hot cooking oil for 15 minutes. The product is then salted, cooled and packed ready for dispatch.
Size | 100g |
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